Chia Seeds Pudding

1 SERVING

INGREDIENTS:

• 4TBSPS CHIA SEEDS,

• 1 HANDFUL OF BERRIES (RASPBERRY, BLUEBERRY),

• 1 CUP NON-DAIRY MILK (ALMOND MILK, COCONUT MILK OR SOYA MILK),

• 1 TSP ORGANIC MAPLE SYRUP OR VANILLA ESSENCE TO TASTE

DIRECTIONS:

1. Mix chia seeds and non-dairy milk with the maple syrup and vanilla essence in a jar and leave it in the fridge overnight.

2. In the morning take it off from the fridge add some berries on top, and it’s ready to go.